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Patisserie De Pierre Herme (La)

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320 pages - in French and Spanish - over 300 color illustrations and plates - French master pastry chef Pierre Hermé ran Fauchon's prestigious pastry shop in Paris for 11 years and in this book, he sh...
Patisserie De Pierre Herme (La)
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Description


ID : 3471
ISBN : 8472120589
Autor : Herme, Pierre
Publisher : Montagud
Size : 4to - over 9¾" - 12" tall
Edition : 5th Edition 1985
Jacket condition : New -
Binding : Cloth
Publisher place : Barcelona, Spain
Year of publication : 2003
Book condition : New -

320 pages - in French and Spanish - over 300 color illustrations and plates - French master pastry chef Pierre Hermé ran Fauchon's prestigious pastry shop in Paris for 11 years and in this book, he shares his recipes, techniques and tips and gives a lot of good avice on pastry-making - fruit cakes - chocolate, praline and coffee cakes - tarts - Viennese pastries, cakes and petit-fours - basic recipes - summary - index of recipes.

Keywords :
Pastry - Desserts

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